Sunday, 12 April 2020

Happy Easter 2020



For the first time, we celebrated Easter at our home sweet home.
We attended onlin Easter vigil on Saturday evening and we had art and craft creating Easter Greeting Cards.
It's simple but the kids love it too.









In the evening, we had easter dinner with our loved ones at home sweet home.
Menu of the day :
- Roasted Chicken (Bought from Finest NTUC)
- Beef Steak (cooked by hubby)
- Steamed vegetables (by housekeeper)
- Mashed potato (by Richie and me)
- Fruits




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